50 Top Organic and Biodynamic Wines to Explore

Organic and biodynamic wines are more than just a trend – they represent a movement toward sustainable, eco-friendly viticulture that benefits both the earth and the palate.

These wines are produced using minimal intervention, without synthetic chemicals, and often with a focus on enhancing the health of the vineyard ecosystem.

Below, we’ve curated a list of 18 outstanding organic and biodynamic wines that every wine lover should try.

1. Domaine de la Romanée-Conti La Tâche Grand Cru Monopole 2016

Produced by: Domaine de la Romanée-Conti

A shining example of biodynamic winemaking, this Grand Cru Pinot Noir from Burgundy offers notes of dark cherry, rose petals, and earthy undertones. With its complex and layered profile, this wine is an experience to savor. Domaine de la Romanée-Conti’s commitment to biodynamic farming shines through in every sip of this iconic bottle.

2. Alois Lageder Löwengang Chardonnay 2018

Produced by: Alois Lageder

From Italy’s Alto Adige region, this biodynamic Chardonnay reveals beautiful aromas of citrus, white flowers, and almond. Its rich, creamy texture is balanced by a lively acidity, making it an excellent example of the pure expression that biodynamic viticulture can offer. Alois Lageder is known for his holistic approach, combining tradition and sustainability in every bottle.

3. Frog’s Leap Rutherford Cabernet Sauvignon 2017

Produced by: Frog's Leap Winery

This organic Cabernet Sauvignon from Napa Valley bursts with flavors of blackberry, plum, and hints of cocoa. With its firm tannins and balanced acidity, this wine pairs perfectly with hearty dishes. Frog’s Leap Winery has been practicing organic farming since its inception, maintaining a deep respect for the land and environment.

4. Château Maris Minervois La Livinière Syrah Grenache 2016

Produced by: Château Maris

An award-winning biodynamic wine from Languedoc, this Syrah-Grenache blend offers deep flavors of black currants, spices, and herbs. With its smooth tannins and earthy undertones, it’s a testament to Château Maris’ commitment to biodynamic principles. The estate itself is a model of sustainability, with eco-friendly architecture and a zero-carbon footprint.

5. Lapierre Morgon 2020

Produced by: Domaine Marcel Lapierre

Hailing from Beaujolais, this organic Gamay is known for its vibrant red fruit, floral notes, and refreshing acidity. It’s a lively, natural wine that’s perfect for casual meals or summer gatherings. Domaine Marcel Lapierre is a pioneer in natural winemaking, crafting wines with minimal intervention and a focus on terroir-driven authenticity.

6. Chateau le Puy Emilien 2018

Produced by: Château le Puy

This organic Bordeaux blend of Merlot, Cabernet Sauvignon, and Cabernet Franc offers flavors of dark berries, tobacco, and a hint of minerality. Château le Puy has been practicing organic and biodynamic farming for generations, and their wines reflect the purity and balance achieved through natural vineyard management.

7. Montinore Estate Reserve Pinot Noir 2018

Produced by: Montinore Estate

An Oregon Pinot Noir that is both organic and biodynamic, this wine showcases flavors of raspberry, cherry, and earthy forest floor. With its elegant structure and depth, it’s a great representation of the expressive Pinot Noirs produced in the Willamette Valley. Montinore Estate has a strong commitment to biodiversity, producing wines that reflect the vitality of the land.

8. Cooper Mountain Vineyards ‘Mountain Terroir’ Pinot Noir 2017

Produced by: Cooper Mountain Vineyards

From Oregon’s Cooper Mountain Vineyards, this biodynamic Pinot Noir offers aromas of red berries, roses, and forest floor. Its silky texture and balanced acidity make it a versatile food wine. The estate follows biodynamic practices, ensuring that the health of the soil and vineyard ecosystems are prioritized.

9. Domaine Zind-Humbrecht Riesling 2019

Produced by: Domaine Zind-Humbrecht

A biodynamic Riesling from Alsace, this wine offers a vibrant mix of citrus, green apple, and minerality, with a zesty acidity that makes it perfect for pairing with seafood. Domaine Zind-Humbrecht is one of the most respected biodynamic producers in France, known for its dedication to crafting wines that express the essence of their terroir.

10. Coulée de Serrant 2017

Produced by: Nicolas Joly

This Chenin Blanc from the Loire Valley is considered one of the most prestigious biodynamic wines in the world. It offers complex notes of pear, honey, and a striking minerality, with a long, layered finish. Nicolas Joly is a pioneer of biodynamic winemaking, believing that the energy and vitality of the vineyard are paramount to the wine's expression.

11. Paxton The Guesser Red Blend 2019

Produced by: Paxton Wines

An Australian biodynamic red blend featuring Shiraz, Grenache, and Cabernet Sauvignon, this wine delivers rich notes of blackberries, spices, and a hint of vanilla. Paxton Wines has been practicing biodynamic farming since 2004, combining ancient techniques with modern innovation to produce balanced, sustainable wines.

12. Thistle Hill Organic Shiraz 2018

Produced by: Thistle Hill Wines

This organic Shiraz from Australia’s Mudgee region features bold flavors of dark fruits, pepper, and smoky oak, with smooth tannins and a full-bodied structure. Thistle Hill Wines has been dedicated to organic farming for decades, crafting wines that are as sustainable as they are flavorful.

13. Jean Bousquet Gran Malbec 2019

Produced by: Domaine Bousquet

From Argentina’s Uco Valley, this organic Malbec is known for its intense flavors of blackberries, plums, and a touch of mocha. Domaine Bousquet is committed to organic farming, producing wines that highlight the natural richness of their high-altitude vineyards.

14. Bonterra Chardonnay 2020

Produced by: Bonterra Organic Vineyards

A bright and balanced organic Chardonnay from California, offering aromas of green apple, pear, and subtle oak. With its crisp acidity and smooth texture, it pairs beautifully with seafood and poultry. Bonterra is a leader in organic winemaking, dedicated to producing wines with minimal impact on the environment.

15. Querciabella Chianti Classico 2018

Produced by: Querciabella

This biodynamic Chianti Classico from Tuscany showcases bright cherry, violet, and herbal notes with a refined tannic structure. Querciabella is renowned for its biodynamic and vegan-friendly wines, balancing the art of winemaking with sustainability and ethical farming practices.

16. Famille Perrin Nature Côtes du Rhône 2019

Produced by: Famille Perrin

This organic Côtes du Rhône blend of Grenache and Syrah delivers lush red fruit, spice, and earthy undertones, with a medium-bodied, balanced finish. Famille Perrin is committed to organic and biodynamic viticulture across their estates in the Rhône Valley, ensuring that their wines are both sustainable and true to the region.

17. Millton Te Arai Vineyard Chenin Blanc 2018

Produced by: Millton Vineyards

From New Zealand’s Gisborne region, this biodynamic Chenin Blanc offers flavors of ripe apple, honey, and citrus, with a refreshing acidity and clean, mineral finish. Millton Vineyards is a pioneer of biodynamic viticulture in New Zealand, producing wines that emphasize the natural characteristics of the land.

18. Frey Vineyards Natural Red 2019

Produced by: Frey Vineyards

This organic and biodynamic red blend from California’s Mendocino County features smooth flavors of raspberry, blackberry, and a hint of spice. As America’s first organic and biodynamic winery, Frey Vineyards has long been a leader in producing natural wines that are additive-free and eco-friendly.

19. Emiliana Coyam 2017

Produced by: Emiliana Organic Vineyards

This biodynamic red blend from Chile's Colchagua Valley combines Syrah, Carmenere, and Merlot for a rich, full-bodied wine with flavors of black fruits, spices, and earthy undertones. Emiliana is known for being one of the largest organic vineyards in the world, focusing on biodiversity and sustainable farming.

20. Felton Road Bannockburn Pinot Noir 2019

Produced by: Felton Road

This biodynamic Pinot Noir from Central Otago, New Zealand, reveals flavors of cherry, red currants, and forest floor, with refined tannins and bright acidity. Felton Road is a pioneer of biodynamic farming in New Zealand, creating wines that reflect the purity of the vineyard.

21. Avondale Armilla Blanc de Blanc 2016

Produced by: Avondale

A biodynamic sparkling wine from South Africa, this Blanc de Blanc is made from 100% Chardonnay grapes, delivering vibrant citrus and green apple notes with a fine, delicate mousse. Avondale follows a holistic farming approach, ensuring the health of the vineyard ecosystem and the expression of its terroir.

22. Radikon Slatnik 2018

Produced by: Radikon

A biodynamic orange wine from Italy’s Friuli region, this blend of Chardonnay and Tocai Friulano offers intense flavors of apricot, orange peel, and earthy minerality. Radikon is known for its natural winemaking, producing wines with long maceration and minimal intervention.

23. Beckmen Vineyards Purisima Mountain Syrah 2017

Produced by: Beckmen Vineyards

From California’s Santa Ynez Valley, this biodynamic Syrah offers bold flavors of blackberry, plum, and pepper, with firm tannins and a long finish. Beckmen Vineyards is committed to biodynamic principles, creating wines that reflect the unique characteristics of their hillside vineyards.

24. Château de Pibarnon Bandol Rouge 2017

Produced by: Château de Pibarnon

This organic red from Provence is made from Mourvèdre and Grenache, showcasing flavors of dark berries, licorice, and a touch of smokiness. Château de Pibarnon is a champion of organic viticulture, focusing on small yields and high-quality fruit to produce expressive wines.

25. COS Cerasuolo di Vittoria 2018

Produced by: Azienda Agricola COS

An organic blend of Nero d'Avola and Frappato from Sicily, this wine bursts with red fruit, floral notes, and a touch of spice. COS follows organic and biodynamic farming methods, preserving the natural environment while highlighting Sicily’s unique terroir.

26. Seresin Estate Reserve Sauvignon Blanc 2018

Produced by: Seresin Estate

This organic and biodynamic Sauvignon Blanc from Marlborough, New Zealand, offers a blend of tropical fruit, herbal notes, and crisp acidity. Seresin Estate focuses on biodynamic farming and minimal intervention winemaking, allowing the land’s vitality to shine in every bottle.

27. Masi Tupungato Passo Blanco 2019

Produced by: Masi Agricola

An organic wine from Argentina's Tupungato Valley, this white blend of Pinot Grigio and Torrontes reveals aromas of citrus, flowers, and tropical fruit. Masi combines Italian winemaking expertise with Argentine terroir, focusing on sustainability and organic practices in its vineyards.

28. Domaine de Beudon Fendant 2017

Produced by: Domaine de Beudon

A biodynamic wine from Switzerland’s Valais region, this Fendant (Chasselas) offers subtle flavors of citrus, apple, and white flowers, with a clean, mineral finish. Domaine de Beudon has been practicing biodynamic farming since the 1990s, producing wines that reflect the purity of their Alpine environment.

29. Tablas Creek Esprit de Tablas Blanc 2017

Produced by: Tablas Creek Vineyard

A biodynamic Rhône-style blend from Paso Robles, this white wine combines Roussanne, Grenache Blanc, and Picpoul Blanc for a harmonious balance of pear, honeysuckle, and mineral notes. Tablas Creek Vineyard is dedicated to organic and biodynamic viticulture, crafting wines that emphasize the relationship between the vineyard and its surroundings.

30. Montirius Vacqueyras Le Clos 2016

Produced by: Montirius

This biodynamic red from the southern Rhône offers intense flavors of black cherry, plum, and earthy spices, with well-integrated tannins and a long finish. Montirius follows biodynamic principles across its vineyards, producing wines that showcase the natural vitality of the Rhône terroir.

31. Chateau Moulin du Cadet Saint-Émilion Grand Cru 2018

Produced by: Chateau Moulin du Cadet

A biodynamic Bordeaux blend of Merlot and Cabernet Franc, this Grand Cru offers notes of blackcurrants, tobacco, and dark chocolate, with a refined structure. Chateau Moulin du Cadet has been certified organic and biodynamic, ensuring that every bottle reflects the unique character of Saint-Émilion.

32. Crystallum Peter Max Pinot Noir 2019

Produced by: Crystallum Wines

An organic Pinot Noir from South Africa, this wine reveals bright red fruit, earthy tones, and a silky texture. Crystallum Wines follows organic and minimal intervention practices, crafting elegant wines that showcase the cool climate of the Hemel-en-Aarde Valley.

33. Terroir Al Límit Pedra de Guix 2017

Produced by: Terroir Al Límit

This biodynamic white blend from Priorat, Spain, combines Grenache Blanc, Macabeo, and Pedro Ximénez for a wine with flavors of white peach, almond, and a saline minerality. Terroir Al Límit focuses on biodynamic farming and hand-harvested grapes to create wines that reflect the rugged, mountainous terrain of Priorat.

34. Clau de Nell Cabernet Franc 2018

Produced by: Clau de Nell

From the Loire Valley, this biodynamic Cabernet Franc offers aromas of red berries, violets, and graphite, with a bright acidity and velvety tannins. Clau de Nell has been practicing biodynamic viticulture since its inception, crafting wines that highlight the natural vitality of the vineyard.

35. Ampelos Cellars Lambda Pinot Noir 2018

Produced by: Ampelos Cellars

A biodynamic Pinot Noir from California’s Santa Rita Hills, this wine reveals flavors of red cherries, raspberries, and a touch of clove, with a bright, balanced finish. Ampelos Cellars is dedicated to sustainability, practicing both organic and biodynamic farming to produce wines with a true sense of place.

36. Château Maris La Touge Syrah 2018

Produced by: Château Maris

A biodynamic Syrah from the Languedoc region, this wine is known for its ripe blackberry, pepper, and floral notes, with a full-bodied structure and smooth tannins. Château Maris practices organic and biodynamic viticulture, focusing on soil health and natural biodiversity to produce balanced wines.

37. Cooper Mountain Pinot Noir 2017

Produced by: Cooper Mountain Vineyards

An Oregon Pinot Noir with flavors of red cherry, cranberry, and earthy notes, balanced by a vibrant acidity. Cooper Mountain is a certified organic and biodynamic vineyard, emphasizing minimal intervention winemaking and the expression of terroir.

38. Domaine Bousquet Gaia Red Blend 2019

Produced by: Domaine Bousquet

A robust organic red blend from Argentina, combining Malbec, Syrah, and Cabernet Sauvignon. With layers of dark fruit, chocolate, and spice, this wine is a tribute to sustainable farming and minimal intervention winemaking, highlighting the natural beauty of the Uco Valley.

39. Domaine de Villaine Bouzeron Aligoté 2018

Produced by: Domaine de Villaine

This organic white from Burgundy is made from the lesser-known Aligoté grape, showcasing crisp apple, citrus, and flinty mineral flavors. Domaine de Villaine practices organic farming to bring out the purity and elegance of this underrated varietal.

40. Meinklang Graupert Pinot Gris 2019

Produced by: Meinklang Winery

An Austrian biodynamic orange wine with aromas of peach, apricot, and a touch of honey. Meinklang is known for its biodynamic approach, integrating animals, cover crops, and natural winemaking methods to create wines with depth and complexity.

41. Alois Lageder Löwengang Chardonnay 2018

Produced by: Alois Lageder Winery

This biodynamic Chardonnay from northern Italy offers rich notes of ripe pear, almond, and vanilla, with a long mineral-driven finish. Alois Lageder is a leading advocate for biodynamic viticulture in Italy, producing wines that reflect both tradition and innovation.

42. Montenidoli Vernaccia di San Gimignano Tradizionale 2018

Produced by: Montenidoli

An organic white wine from Tuscany made from Vernaccia grapes, offering flavors of green apple, almond, and herbs. Montenidoli focuses on organic viticulture, highlighting the unique terroir of the San Gimignano hills.

43. Domaine Huet Vouvray Le Mont Demi-Sec 2017

Produced by: Domaine Huet

A biodynamic Chenin Blanc from the Loire Valley, with rich flavors of pear, honey, and a delicate floral note. Domaine Huet is one of the most famous producers in Vouvray, known for its commitment to biodynamic practices and the exceptional age-worthiness of its wines.

44. Frey Vineyards Organic Zinfandel 2018

Produced by: Frey Vineyards

This organic Zinfandel from California is full of bold fruit flavors like blackberry and plum, with a touch of spice. Frey Vineyards is a pioneer in organic and biodynamic winegrowing in the U.S., producing wines without added sulfites.

45. Pascal Jolivet Attitude Sauvignon Blanc 2020

Produced by: Pascal Jolivet

An organic Sauvignon Blanc from the Loire Valley, with zesty citrus, grassy notes, and refreshing acidity. Pascal Jolivet focuses on sustainable and organic farming, producing clean, expressive wines that highlight the natural freshness of the region.

46. La Biancara Angiolino Maule Sassaia 2019

Produced by: La Biancara

An Italian biodynamic white blend of Garganega and Trebbiano, offering aromas of stone fruits, white flowers, and a saline finish. La Biancara emphasizes natural winemaking techniques, producing wines that reflect the energy of the vineyard.

47. Domaine Zind-Humbrecht Riesling 2018

Produced by: Domaine Zind-Humbrecht

This biodynamic Riesling from Alsace offers bright acidity, citrus fruit, and a strong mineral backbone. Domaine Zind-Humbrecht is a renowned biodynamic estate, producing wines that emphasize balance, complexity, and long aging potential.

48. Coulée de Serrant 2017

Produced by: Nicolas Joly

From one of the most famous biodynamic producers in the world, this Chenin Blanc from Savennières offers intense aromas of apple, honey, and spice, with a powerful structure. Nicolas Joly is a pioneer of biodynamic viticulture, and this wine is considered a benchmark for biodynamic winemaking.

49. Bonterra Organic Cabernet Sauvignon 2018

Produced by: Bonterra Vineyards

A California organic Cabernet Sauvignon with notes of blackcurrant, plum, and a touch of oak. Bonterra has been a leader in organic farming for decades, producing wines that reflect the richness and diversity of their vineyards.

50. Maysara Jamsheed Pinot Noir 2017

Produced by: Maysara Winery

An Oregon Pinot Noir with flavors of red fruit, earth, and spice, made using biodynamic practices. Maysara Winery is a family-run vineyard dedicated to holistic farming methods, crafting wines that are both elegant and sustainable.